My third day in Ireland was quite a transition– it was a day of travel from County Cork to Dublin, where I would prepare for the big show on St. Patrick’s Day. Day one in Ireland was restful and relaxing, as I explored Castlemartyr and its grounds before a quiet night at a pub in coastal Ballycotton. Day two was action packed, as I was given the full Irish Whiskey experience at the Midleton Distillery by the people at Jameson. With the Irish Whiskey Academy and the Jameson Experience behind me, I headed to a fine dining experience in rural cork, at the famed Ballycotton House. I’ll pick up there, the final experience in Cork before traveling on to Dublin.
As we celebrate with all of our friends who make St. Patrick’s Day great, we raise a glass to Jameson for sponsoring this story.
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